The trick with cooking chicken is cooking to temp, and not over! The easiest way is with a m’n instant read thermo pen thermometer. Linking one similar to ours + our fave all purpose chicken seasoning below! And saving our fave recipe for an easy chicken dinner here too Sheet Pan Chicken + Veggies Whatever veggies ring your bell grocery shopping that week. Chicken. Heat oven to 425° Put veggies + chicken on pan. Drizzle olive oil over everything. Season with whatever crap you prefer. (My go to is onion powder, garlic powder, salt, pepper on veggies. @kindersflavors butchers all purpose seasoning on chicken) Toss. Bake 20-25 minutes until chicken is to temp, 165°. Slice. Serve over greens or as is, or with whatever easy side you want. (rice, potatoes, cauliflower, buttered bread, who cares, you cook it, you decide!)

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Butcher's All Purpose Seasoning | Walmart (US)
Lavatools Javelin PRO Duo Ambidextrous Backlit Professional Digital Instant Read Meat Thermometer... | Amazon (US)