Calling all of my UMAMI lovers! Enjoy the elusive 5th taste in this Elote-Style Corn with Furikake 🌽 It’s inspired by Mexican street corn and flavored with Japanese ingredients, including @kewpieusa mayo, furikake, & togarashi.
Each bite of this corn is savory, sweet, spicy, & tangy all at once! Plus, you can enjoy it on the cob, off the cob, or chilled as a corn salad.
Head to the blog post in the #linkinbio or Google “Pasta Ragazza Elote-Style Corn with Furikake” for the recipe. http://liketk.it/2WmgH #liketkit @liketoknow.it
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