kalejunkie's Kitchen/Recipes Collection on LTK

Kitchen/Recipes

By kalejunkie

HERBY AVOCADO EGG SALAD is the newest lunch option in my rotation and it needs to be in yours too! What makes this recipe stand out is all of the fresh herbs used-as well as a dash of my favorite spice (cumin) and it's all mashed up to make a salad that's so good, you might eat all of it in one setting. You can eat it straight from the bowl, as a bagel sandwich (I'm using an everything bagel and wowwww so good), over romaine lettuce leaves and so much more. And, you no longer have to peel hard boiled eggs one by one-use the hack shown here, which is to crack eggs into a loaf pan, place into another larger baking dish, fill 3/4 way with water and bake at 350F for 25-30 minutes. SO EASY!

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Egg life hack! 🥚

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INA GARTEN'S ENGAGEMENT CHICKEN is hands down the best roasted chicken I've ever had in my life, so of course I am showing you how to make it too bc we all love an @inagarten creation.
If you've never made a whole chicken before, do not be intimated; it is so easy and almost always yields lots of leftovers to enjoy during the week (protein is KING!). This dish is simple enough to make during the week but also a showstopper and perfect for entertaining-I'm making it for Easter and you should too!

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Here are all of my favorite pots and pans + why I love them! 🤍

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*NEW* HIGH-PROTEIN SKILLET LASAGNA, one of my favorite weeknight or date night meals that comes together in under 30 minutes-because who *really* wants to spend forever in the kitchen making lasagna the traditional way? Not me-especially when you can make lasagna in skillet form and I think it tastes even better this way, but you can be the judge.

This is a new version of my 30-minute skillet lasagna from the blog, but higher in protein. We are replacing the ricotta cheese with cottage cheese, and you can't tell the difference.

It is also packed with more meat than pasta, for a more filling and incredibly delicious meal. I can't wait for you to try this recipe!

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EASY GF PEANUT CHICKEN RAMEN BAKE! If you are looking for a quick and VERY delicious dinner to get on the table tonight, this is what you need to make. Inspired by @sivanayla's ramen bakes, this version combines my popular peanut chicken recipe made with a creamy, tangy peanut sauce tossed in chicken, broccoli and gluten-free ramen noodles, then baked in the oven-for a no fuss, delicious weeknight dinner.

Note: you do not need to use ramen noodles for this recipe.

You can really use 2 cups of ANY cooked pasta and it will turn out perfect :)

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TAGALONG COOKIE PROTEIN BITES-you guys voted for the Tagalong version of my Samoa Cookie protein bites, so here you go! Tagalong cookies are my all time favorite Girl Scout cookies, but if want something a little more nutritious and filling, try these. Each bite is packed with protein, healthy fats and fiber to keep you full in between meals, and pro tip: they also make an excellent pre-workout bite! They also taste amazing FROZEN!

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THE PERFECT DIRTY MARTINI OLIVE CUBES I Where are my dirty martini gals at? Make these cute olive cubes to keep your martinis cold without getting watered down. The best part is when they melt, you get to eat the olives. These are perfect for entertaining and just to keep in the freezer whenever! IB:
@healthyishfoods

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Today’s kitchen lineup! Linking to all of the items I’m using for an upcoming recipe!!

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SPICY PASTA ALLA VODKA for Episode 8 of my series, Dinner in 20, where I show you how to make easy, restaurant quality dinners that take the guesswork out of the million dollar question…WHAT'S SHOULD I MAKE FOR DINNER TONIGHT?!
This one is a WINNER - think Carbone Spicy Vodka Rigatoni, but BETTER. That's right!

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Why I use plastic cutting boards vs wooden cutting boards when using meat in the kitchen! Linking to my favorite cutting boards!!

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EASY VANILLA CUPCAKES WITH STRAWBERRY FROSTING, a recipe so fool proof even a kid can make them :) These cupcakes are light and fluffy and not too sweet, and that's because the added sweetness comes mostly from the frosting. The boys and I gobbled all 12 of them in a few days, safe to say you need to make them.

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QUICK & EASY CHICKEN PARMESAN that won't get soggy, and I am obsessed-vou will be too! This is the dish vou make for vourself or for vour special someone this Valentine's Day ❤️

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The chicken Caesar pasta salad that will change your life! Linking the products I used!

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