-score large Brie wheel + 3/4 stick of melted butter in Dutch first, over parchment paper -layer on fig spread + candied nuts -bake 400 for 20 min -top with hot honey + dried thyme -serve with fresh bread and/or crackers SO EASY and 10/10 on flavor PRO TIP: gift the pumpkin Dutch to the host/hostess! #LTKGiftGuide