Finnnaaalllly the temperatures are starting to drop in Nashville and I’m brining out my favorite apple cider recipe • Pour 1 gallon of apple cider in a stock pot. • Add 1 carton of Aspen Mulling Cider Spices and stir. • Bring to a boil, then simmer for 30 minutes. • This can be reheated a couple of times on the stove. It’s so easy to make and is a fall staple for our family. 🍁 #LTKGiftGuide