If piping bags intimidate you, this is your sign that they're so much easier than they look! Just cut the tip off a disposable bag, drop in your piping tip, and fill with frosting. My most-used tip is the Wilton 2D, I use it on everything from cakes to cupcakes for a beautiful look with very little effort. I've linked it all. Tap to shop!(Find my buttercream frosting recipe on the blog at Tastes Better From Scratch.) LTKdayinmylife LTKfoodie LTKHome