Homemade Bread Made EASY with My Bread Machine! Soft, fluffy, and smells like a bakery—this recipe is my go-to for fresh bread at home using the West Bend Bread Maker! Settings: Menu: Basic | Size: 2.5 lb | Crust: Light or Medium Ingredients (add in this order): 1⅔ cups warm water (110°F) 3 tbsp vegetable oil or melted butter 2 tsp salt 3 tbsp sugar 4¼ cups bread flour 2½ tsp active dry yeast (or 1 packet + ½ tsp) Just pour, press start, and let the machine do the magic. Your home will smell amazing. 📌 Save this post & follow for more easy, homemade recipes! BreadMachineRecipe HomemadeBread WestBendBreadMaker FreshBreadAtHome BakingMadeEasy MomLifeKitchen CozyKitchenVibes SimpleRecipes BreadLovers kitchenhack