Inside My Dish Pantry: April This month’s peek into my dish pantry is full of florals, pastels, and a few bunny ears — just the way I like to welcome spring to my table. I rarely own full sets of any single pattern of dishes. I’ve always loved the freedom of mixing and matching — dinner plates from one pattern, dessert plates from another, bowls from here, salad plates from there. It makes each table feel personal, collected, and a little bit eclectic. Here are some of my favorite springtime patterns in my dish pantry: 🌸 Rabbit Pink by Bordallo Pinheiro – A playful favorite! These dessert plates bring the whimsy to any Easter table.
🌼 Spode Buttercup – Sweet and delicate. I only have the cream soup bowls and saucers, but they bring sunshine to the table.
🌸 Gardenshire by Anthropologie – Modern floral with vintage charm. The salad plates make even a simple table feel special.
🌼 Homer Laughlin Marilyn Blue – A soft blue floral with that perfectly faded vintage patina.
🌸 Priscilla by Household Institute – Luncheon-sized loveliness with scalloped edges and garden party vibes.
🌼 Rabbit Green by Bordallo Pinheiro – Oh-so-cute, cheerful, and so easy to style.
🌸 Assorted Cabbageware (by Bordallo Pinheiro and Maxcera) - Classic green that layers beautifully and plays well with others. 🌼Woodhill by Citation – My newest spring go-to that I see in thrift stores all the time! 💬 Do you mix and match your dishes, too? Or are you a full-set kind of girlie? Let’s dish in the comments! 
And if you love spring table inspiration, save this for later or share with a fellow dish-lover. vintagedishobession thesentimentaltable tabletoptuesday eastertablescapeinspo vintagespringvibes