Frozen solid to fork-tender in under 2 hours?! Say less. I threw this 3 lb sirloin roast straight into my Ninja® Foodi® 10-in-1 (yep, still frozen!), set it to pressure cook for 1 hr 45 min and let that magic happen. No thaw, no stress, just juicy perfection served over Basmati rice. That juice makes a perfect gravy with a dash of cornstarch and beef bouillon 🤤 Dinner goals, right? easydinner ninja walmartpartner kitchenessentials LTKFamily LTKHome LTKOver40