ad Craving something a little sweet after dinner?😋This molten brownie mug cake is your go-to fix. It’s rich, gooey and hits that chocolate craving hard without the sugar crash🍫Just a few warm, fudgy bites are all you need to feel fully satisfied (and a little smug about how secretly good-for-you it is)😁Servings: 1 mug cakeIngredients:🟫 2 tbsp flour🟫 1 Scoop @Cheerific_Official🟫 1 tbsp melted coconut oil (or butter)🟫 1 tbsp milk🟫 ½ tsp vanilla extract🟫 Pinch of salt🟫 1 tbsp dairy-free chocolate chips (some for batter, some for molten center)🟤 Optional: 1 tsp maple syrup or ½ tbsp sweetener🟤 Optional: pinch of baking powder (makes it slightly fluffier, not necessary for fudgy)🟤For Molten Center:1–2 extra chocolate chips or a small square of a dairy-free chocolate bar, pushed into the center before microwavingInstructions:🤎 Mix wet stuff in your mug: melted coconut oil, almond milk and vanilla extract.🤎 Add dry ingredients: flour, salt and Cheeri powder. Stir until smooth.🤎 Fold in chocolate chips, saving 1–2 to press into the center of the batter (this is your gooey core).🤎 Microwave for 45–55 seconds. DO NOT overcook, stop when edges are set, but center still looks soft.🤎 Let it sit for 1-2 min (core finishes melting).🤎 Top with a dollop of whip cream, or some fun sprinkles like I did!Enjoy😋Sponsored Cheerific CheerificFam Chocamine Brownie BrownieMugCake CleanEats