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How I curl my hair and what I use! 🤍It is $50.

#LTKgrwm #LTKvlog #LTKBeauty

How I curl my hair and what I use! 🤍It is $50. LTKgrwm LTKvlog LTKBeauty

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Tarte makeup favorites ON SALE! ✨💓 Up to 75% off and $25 and under.

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Fridge Ramen! 🍜 Broth:
5 c of water (adjust as needed)
3 T gochujang (Korean red chili paste, I use ‘hot’)
2 T gochugaru (Korean chili flakes, mild)
3 T honey
1 T garlic powder (I use extra fine)
1 c heavy cream (added at the end)

Combine ingredients with onions and carrots and let simmer, stirring occasionally, for about 20 mins. You may need to add more water. When the dish is nearly finished (about 3 minutes left after adding the remaining mix-ins, including the ramen!), stir in the cream.

This time I did:
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Carrots
Cheese tortellini (2/3 pack)
Hot dogs
Ramen (2 packs without seasoning)
Lots of cheese (Muenster and Monterey) 

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Pull Dip 🤣😉
• 2 c sour cream
• 1/2 c mayo
• 1/3 c salsa
• 1/4- 1/3 c lime juice
• 1 seeded jalapeño, finely diced
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4th of july outfits
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🔥 Gochujang Pulled Pork

Ingredients:
• 8 ish lb bone-in pork shoulder
• 2 T Chinese five-spice powder
• Garlic salt, to taste
• Gochujang BBQ sauce (see below)

Method
1. Season the pork shoulder with Chinese five-spice powder and garlic salt.
2. Place in a slow cooker and cook on low for about 18 hours until very tender.
3. Remove pork, discard bone and fat cap, and shred.
4. Toss with about half of the Gochujang BBQ sauce and add more as desired.

🔥Gochujang BBQ Sauce

Ingredients:
• 4 T UNSALTED reg/dairy-free butter
• 4 T gochujang
• ½ cup LOW-SODIUM soy sauce (or coconut aminos for GF)
• ½ cup ketchup
• ½ cup brown sugar
• ½ cup sweet chili sauce
• 1 cup water
• 2 tablespoons garlic powder
• ½ tablespoon ginger powder
• ½ tablespoon white pepper

Method
1. Melt butter in a saucepan over medium heat.
2. Mix in gochujang until smooth.
3. Add remaining ingredients.
5. Simmer for 10–15 minutes until slightly thickened.
6. Add half of this to the pulled pork, if making.

🔥 Curry Butter Corn

Ingredients:
• 4 ears of corn, cut in half and lightly steamed
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• 1 T curry powder
• 3 T brown sugar (or white sugar)
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Method
1. Lightly steam corn until just tender.
2. On low, melt butter in a pan and stir in curry powder, brown sugar, and salt. Keep this on low heat because it will harden if it’s too high.
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Vineyards and apple strudel! 🍇🍎🍽️ Excursions like this? Already included. Just show up and make the memories 🧡 Check the link in my bio for the cruise I am personally hosting July 20-27, 2027. Lolly and Uncle Matt will be with us too!

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