🍀St. Patrick’s Day Cookie Bars🍀 Here’s what you need: 1 cup butter, room temperature 1 cup brown sugar 3/4 cup white sugar 3 tsp vanilla 2 eggs 3 cups flour 3/4 tsp salt 3/4 tsp baking soda 1 bag of chocolate chips or m&ms ( today I used the green M&Ms and some chips!) Here’s how you make them: 1. Preheat the oven to 350°. 2. Cream the butter and sugar until well combined, about 5 minutes. 3. Add the vanilla and eggs until combined. 4. Add the flour, salt and baking soda to a bowl and mix well. Then slowly add into mixture one cup at a time until combined and smooth. 5. Add in chips or m&ms. 6. Spread into a buttered 9x13 baking dish, spreading evenly with a spatula. 7. Bake on the middle rack forEXACTLY 20 minutes. It will look undercooked, but the secret here is to let it sit at room temp for 1 hour after baking before serving. It will cool and they will turn into the chewiest, most delicious cookie bars in the world! Enjoy! LTKVideo LTKparties