Let me share the easiest dinner with you! All you need are: 1 lb boneless, skinless chicken thighs Kinders Buttery Buffalo seasoning 4 tbsp butter 1 cup of cooked rice To a bowl add the chicken thighs and a generous amount of seasoning, enough to ensure every piece is coated. Let marinate for 15-45 minutes. The longer, the better. Place a cast iron skillet on the stove. Heat to high. Add a pat of butter and the chicken to the skillet. Let sear until a crust forms, about 5-7 minutes. Flip, and cook for another 5-7 minutes until fully cooked through. When just about done, add 2 tablespoons of butter over the chicken, let melt and coat the chicken. Add on top of cooked rice and drizzle with the melted butter from the pan. Enjoy! LTKhome LTKVideo