‼️Comment below “COOK” and I will send these suggestions your way!⤵️⤵️⤵️ At one time every single cooking product I owned (all 2 of them 😅) were nonstick. Oh the convenience of NOT having to spend endless hours cleaning! That’s why these products sell. For convenience. But what if I told you that the cost of this convenience was allowing our bodies to soak in all the toxic chemicals these products are made of?⤵️ 😡Nonstick cookware is made of a group of man-made chemicals called PFAS (perfluoroalkyl & polyfluoroalkyl substances) which are “forever chemicals”. As in they never disappear, they’re always around. So what? Research now shows these toxins are linked to or are: ❌hormone disruption ❌developmental delays in kids (yikes!) ❌immunity issues ❌carcinogens Teflons were banned by FDA so if you own any product made of Teflon toss it out!! “Even if you have a nonstick pan that’s considered safe, if the nonstick coating on a pan gets chipped or scratched, it could become less safe. The scratches or damage may make it more likely that PFAS molecules will get into the food you’re cooking and could then hitch a ride into your body. ” 🎉Good news! There are obviously amazing cookware products NOT made with these toxins and are leadfree🙌🏻 ⤵️Comment below “COOK” and I will send these suggestions your way! . . . cook cooking baking toxinfree nontoxic Sources & quote: ➡️https://www.goodrx.com/health-topic/environmental/dangerous-cookware-to-avoid ➡️https://www.atsdr.cdc.gov/pfas/ ➡️https://www.epa.gov/pfas/pfas-explained