Homemade Vanilla Ice cream Ingredients: 2 cups heavy whipping cream 1 cup whole milk 1 tsp vanilla 1/2 cup pure maple syrup 2 egg yolks Keeping milk and cream in the fridge as long as possible to maintain cold temperature, mix all ingredients together in a bowl with a whisk until fully combined. Pour into your pre frozen ice cream tub. Place on machine, and add mixer and lid. Turn machine on and mix for 30 minutes. Ready to eat! Enjoy! Or, store in freezer friendly container until you are ready to enjoy. LTKFamily LTKHome