Squash Casserole Pepperidge Farm stuffing mix Chicken broth (1 cup) 7 squashes 2 onions Shredded cheddar (1 bag) Sour cream (16 oz) 1 stick of butter Bake at 350 degrees & follow directions in the reel. SAVE this recipe now because you will come back for it later! This makes a great side dish throughout the year, but I seem to always crave it in the fall and holiday season. It pairs perfectly with turkey and or chicken. LTKHome LTKHoliday LTKfoodie
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