🍕 Homemade Pizza Night (Summer Edition) 🍕 Late August always flies by-the light shifts, nights cool down, and summer produce hits its peak. It felt like the perfect time to try making dough from scratch, using ingredients that taste their best right now: peaches, corn, tomatoes, and garden basil. The pizza lineup: 1️⃣ Peach Pesto – homemade basil pesto, mozzarella, peaches, balsamic 2️⃣ Mediterranean – tomato, red onion, feta, herbs 3️⃣ Half & Half – pepperoni + summer veggies 4️⃣ Summer Veggie – zucchini, corn, cherry tomatoes, red onion Golden crusts, colorful toppings, and flavors that celebrate the season. 🌿🍑 👉 What’s your favorite combo?