When my husband says “there’s coffee at home” Dubai chocolate 🍫 iced coffee •    2 shots of espresso (about 40g total)     •    15g pistachio syrup     •    10g pistachio butter (for decoration)     •    Chocolate syrup (to decorate cup)     •    Ice     •    Milk (to fill the cup) Instructions:     1.    Decorate your glass with pistachio butter and chocolate syrup along the inside walls.     2.    Add 15g of pistachio syrup to the bottom of the cup.     3.    Pour in the 2 shots of hot espresso over the syrup and stir gently to combine.     4.    Fill the cup with ice.     5.    Pour milk over the ice to fill the cup completely.     6.    Optional: Top with whipped cream, crushed pistachios, or a drizzle of chocolate syrup & strawberries 🍓 & enjoy! @amazon amazon chocolate