Another crockpot meal to the rescue! We got a little taste of fall last week so this chili felt appropriate 👌🏻 I threw everything in the crock pot, ran to school pickup got everyone ready and out the door to my son’s football game and came home to a warm delicious crockpot of chili 😍 Talk about life saver! Are we into the crockpot meal ideas? What do you want to see next? Ingredients * 2 lbs ground beef * 2 15 oz cans tomato sauce * 2 cups low sodium beef broth * 1 6 oz can of tomato paste * 2 15 oz cans light red kidney beans drained and rinsed * 1 medium green bell pepperseeded and diced * 1 medium onion diced * 4 cloves garlic minced * 1/4 cup chili powder * 2 Tbsp brown sugar * 2 tsp ground cumin * 2 tsp seasoned salt * 2 tsp oregano * 1 1/2 tsp lemon pepper * 1 1/2 tsp garlic powder * 1 tsp smoked paprika * 1 tsp onion powder * 1/8 tsp ground cinnamon * sour cream and shredded cheese for serving Directions 1. In a skillet, brown ground beef over medium high heat until no pink remains. Drain excess grease from skillet. 
2. Add ground beef, tomato sauce, beef stock, tomato paste and beans to your crockpot. Stir to combine. 
 3. To the crockpot add diced pepper, onion, minced garlic, chili powder, light brown sugar, ground cumin, seasoned salt, oregano, lemon pepper, garlic powder, onion powder and cinnamon. Mix to combine.
 4. Cover and cook on high for 3-4 hours or on low for 6-8. 
 5. Serve with sour cream, shredded cheese or any of your other favorite toppings. Enjoy! Target, Amazon, crockpot, dinner ideas, crockpot meals, easy dinner ideas, dinner ideas for the busy moms, family dinner, fall dinner, fall recipes LTKfoodie LTKdayinmylife LTKmomlife