Oh she’s not done with soups and I’m craving the coziness for fall, so soups are on my mind. For me, it’s more of a year-round lifestyle – SOUPtember, CROCKtober, STOVEmber, DecemBROTH, JanSTEWary, etc (admittedly this is stronger in the fall and winter months). Just to be clear I make mostly stews, chock full of veggies and protein – FULL MEAL DEALS in a pot. They are impossible to mess up (not like baking) and there are one million flavor profiles (thus not getting sick of it). I enjoy it in my mouth, my body feels good, and the cleanup is super easy – I can check one big life box with a cutting board, knife and a big pot. Here are a few of my essentials - happy souping :) LTKfamily LTKSeasonal LTKover40
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