YOU GUYS! It is finally time. I get to share! There is a NEW Half Baked Harvest cookbook coming this February! Half Baked Harvest at Home is out February 23, 2027, and available for preorder TODAY! Linked in my profile and stories. If only you could see my excitement. It’s a NEW BOOK! This is my fifth cookbook, with over 125 recipes created for you to easily recreate in YOUR home. Inside are some of my best recipes, ones I’ve kept secret for 3 years, and so many family favorites. My Nonnie’s meatloaf, my mom’s favorite winter pasta, Oslo’s everyday breakfast, and Creighton’s 10/10 dinner. These are the recipes my family and friends love most. I started this book 3 years ago, and since then, the meaning of home has changed so much for me. There’s been Austin, Miami, Europe, and then, Colorado. Through it all, I’ve realized home isn’t just four walls and a roof. Home is what you make it. For me, that starts with dinner cooked at home, ideally with candles and the fire burning. AND after a very long time, you’re getting the first little peek inside my Colorado studio, where so much of this book came to life! I cannot wait for you to bring Half Baked Harvest at Home into YOUR home. Thank you for being here. I truly couldn’t do this without you. Preorder now at the link in my profile! LTKfoodie LTKSeasonal LTKHome