Rylee loves Grandma’s Mac and cheese, so when she wants to help me make it I can’t say no! Ingredients: 2 1/2 cups uncooked macaroni Salt Pepper 1 stick butter Milk 1 1/2 cups Velveeta cheese diced Instructions: Cook macaroni with salt. Drain and put in a greased casserole dish. Layer macaroni, cheese, salt, pepper, chunk a stick of butter. Cover with whole milk till you can just see milk through macaroni. 350 degrees for 1 hour. Put foil under in case it runs over. Cover it with foil till last 20 minutes or so to turn brown a little. food foodlover foodgasm foodie foodoftheday LTKU LTKvlog LTKfoodie
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