For my final share for Dairy Month, There is no better recipe to showcase Wisconsin Dairy, than Alfredo Sauce. It’s simple, classic and delicious! This minimal-ingredient recipe is perfect for any pasta shape. Learn how to make homemade Alfredo sauce with just three simple ingredients: butter, cream, and Parmesan cheese (don’t worry, for you fellow garlic lovers, there is a garlic variation included). My preferred dairy products for this recipe: @organicvalley Heavy Cream and Butter @belgioiosocheese Parmesan Cheese (It’s just my fav) Follow @jenngiamsmith for more ✨ FULL RECIPE: https://www.jenn-smith.com/homemade-alfredo-sauce/ homemadealfredo wisconsinbutter organicvalley wisconsindairyfood wisconsindairyrecipe HomemadeFood @cheeselandia @wisconsincheese junedairymonth organicvalley BelGioiosoCheese RecipeWriter HomemadeWithLove CookingAtHome WisconsinEats WisconsinFoodie CookingMom SAHMRecipes RecipesByJennSmith AlwaysJennSmith JennGiamSmith NationalDairyMonth wisconsincheese cheeselandia LifesNotLinearItsLovely