This square muffin tins are the key to my kids' favorite breakfast. The recipe is so quick and easy! Ingredients: 5 eggs 1 cup flour 1 cup milk pinch of salt Directions: -mix all ingredients together preferably in a blender - fill muffin tins 1/2-3/4 of the way full (should fill 12 muffins) -Bake at 415 degrees for 10-12 minutes or until poofed and lightly browned -serve with butter, powder sugar, syrup, or other toppings. LTKfoodie LTKKids