Skully Pizza Pockets! . 1 ½ tablespoons melted butter, to grease the pan 3 rolls Pillsbury Pizza Dough 9 tablespoons pizza sauce ¾ cup pizza toppings (mini pepperoni, sausage, ham, pineapple, mushrooms, and or veggies) 2 cups shredded mozzarella cheese egg wash 1 egg mixed with 1 teaspoon water Instructions: Drape the pizza dough into a skull cavity in your skull pan. Fill with 2 tablespoons of sauce, 2 tablespoons of pizza toppings, and ⅓ cup of shredded mozzarella cheese. Cut off the excess dough, and pinch together the seams. Brush egg wash over the top of the dough. Preheat your oven to 375 degrees Fahrenheit. Bake for 18-20 minutes if using the Wilton pan or 28-30 minutes if using the pan linked below until the crust looks cooked through and golden brown. Remove skulls from pan and serve. LTKVideo LTKHome LTKSeasonal