I tried batch juicing and freezing to save me time and help with consistently having ready to go juices 🤗🥒🍏✨ I read that using an electron microscope, lab testing for enzymes confirms that freshly frozen juice retains up to 95 percent of the original enzyme count and nutritional value when measured after 30 days. I found this information on 👇🏾 https://blog.purejuicer.com/2022/06/01/the-best-way-to-freeze-cold-pressed-juice-for-flavor-and-enzymes/ LTKActive LTKfitness LTKVideo