Happy Friday! Can you believe it’s October already? If you’re looking for an easy and delicious appetizer to try this weekend, this baked feta crostini is one of our favourites. Crunchy bread topped with warm soft cheese, salty olives, sweet tomatoes and herbs… It doesn’t get any better, right?! Of course, these cheese knives, wood serving board, bamboo spoon and ceramic baking dish make it even better. Loving these new charcoal side plates too! Stock up for the upcoming holiday season and get the recipe at: https://satoridesignforliving.com/baked-feta-with-crostini-appetizer/ Enjoy!