I’m prepping some overnight chia seed oats to have ready in the fridge while I’m out of town, so my mom can easily feed my daughter something healthy and filling. Here’s what I used: •Organic rolled oats •Chia seeds •Maple syrup (for sweetness) •Cinnamon powder •Milk (use any kind you prefer) •Nut butter – I used cashew butter this time, but any nut butter works! •Chocolate protein powder – added it in this time for a little extra protein boost I usually eyeball all the ingredients—I don’t use measurements—so feel free to adjust based on your texture and sweetness preferences.