🥩 Papa’s Perfect Ribeye Steak (Steak Marinade Recipe) 🔥 Grilled to juicy perfection with a simple marinade — this is how steakhouse vibes happen at home. 🛒 **Ingredients (for 2 steaks):** • 3 tbsp Worcestershire Sauce • 3 tbsp Soy Sauce • 1 tbsp Lemon Juice (fresh or bottled!) • ½ tbsp Montreal Steak Seasoning • 2 thick ribeye steaks 🥣 **Marinate:** 1️⃣ Mix all marinade ingredients in an airtight container. 2️⃣ Add steaks, coat both sides, and chill 6–24 hrs in the fridge. 🔥 **Grill:** 3️⃣ Remove steaks an hour before grilling — blot dry. 4️⃣ Preheat grill to 425°F+. 5️⃣ Place steak on hot grill at a 45° angle with lid open — cook 2–3 min. 6️⃣ Turn to the other 45°, close lid, grill ~2–3 min. 7️⃣ Flip and grill another ~4–5 min (depends on thickness/doneness). ⏱️ **Rest & Serve:** Let steaks rest on a board or rack before slicing — that’s where all the juicy flavor locks in. ✨ Chef Tip: Use a meat thermometer for perfect doneness. . . . steakhouseathome marinaderecipe ribeyesteak LTKHome LTKfoodie