Toddler Approved Gluten Free Sugar Free Banana Muffins🍌 INGREDIENTS: •1 1/2 cups almond flour •1 teaspoon baking soda •1 teaspoon cinnamon •1/4 cup avocado oil • 3 dates •2 eggs •3 bananas DIRECTIONS: 1. In a food processor, blend bananas, oil, dates, egg and cinnamon. 2. In a seperate bowl, mix together the flour and the baking soda. 3. Add the wet ingredients from the food processor into the bowl with the dry ingredients and stir to combine. 4. Scoop 1/4 cup banana mix into muffin pan. 5. Throw in oven at 350 for 15 minutes! 6. Once the muffins are done, drizzle honey on top for a little extra sweetness✨ The perfect breakfast or snack for your toddler!! Took about 20 minutes to throw together, super easy and healthy for your little one 🤎 LTKhome LTKVideo LTKfamily