ROASTED ASPARAGUS WITH BURRATA Roasted asparagus is served on a bed of arugula that is tossed in a tangy lemon shallot dressing and then topped with creamy burrata, crunchy pistachios, a drizzle of honey, and fresh mint.πŸ’š It’s a light, vibrant, and fresh spring side dish that is simple to make and impressive to serve!πŸ’― Full recipe here: https://www.twopeasandtheirpod.com/roasted-asparagus-with-burrata/ LTKHome LTKFindsUnder100

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