Ingredients: For the Dough: 5 cups (loosely measured NOT packed) 2 1/4 tsp of Instant Yeast 1/2 cup of monk fruit sweetener 1 Egg 1 1/4 cups of Whole Milk 1/3 cup of Unsalted Butter 1 tsp of Salt For the Filling: 1/2 cup of Unsalted Butter, 3/4 cup of Brown Sugar, packed 1 1/2 Tbsp of Cinnamon Dash Salt 1/4 cup of Butter, melted, for the pan and drizzle For the Frosting: 1/2 cup of Unsalted Butter, softened 8oz of Cream Cheese, softened 1 cups of Powdered Sugar 1 tsp of Vanilla Extract 1/2 tsp of Lemon Juice Dash of Salt LTKFamily LTKHome LTKKids