Healthy HIGH PROTEIN ICE CREAM made with organic whole milk cottage cheese! All you need are 3 ingredients and a blender! It is SO GOOD and the funny thing is, I don’t even like cottage cheese! My kids (and their friends) approve too! INGREDIENTS: (all found at @target) 1 container of Good Culture organic whole milk cottage cheese 1/4 Cup organic honey 8-10 organic strawberries Toss it all in a blender and blend until silky smooth. Put it in a container in the freezer for 2-3 hours, stirring every once in a while so it doesn’t turn icy. Enjoy! Tip: You want to enjoy it right away. If it sits in the freezer longer than 4-5 hours it turns into a rock. (learned that one the hard way). I can’t take credit for this amazing ice cream hack. I learned it from @lainiecooks_ . You have to check out her account! She shares so many great healthy recipes. Another thing I love about this recipe is that it’s completely “Bobby approved” IYKYK @bobbyparrish #cottagecheeseicecream #highproteinrecipes #highproteinicecream #glutenfreerecipes #glutenfree