The BEST German Chocolate Cake 🍫🥥 Rich layers + coconut-pecan frosting = bakery level at home! Linking my fave cake pans, parchment rounds + a few essentials that make this cake next-level. Full recipe: https://tastesbetterfromscratch.com/german-chocolate-cake/ Recipe (pared-down): 👉 Cake: mix 2c sugar, 1¾c flour, ¾c cocoa, 1½tsp each baking soda + powder, 1tsp salt. Add 2 eggs, 1c buttermilk, ½c oil, 2tsp vanilla. Stir in 1c boiling water (thin batter). Bake 2 greased + lined 8–9" pans at 375°F, 25–35 min. 👉 Filling: cook ½c butter, ½c brown + ½c sugar, 3 yolks, ¾c evap. milk until thick. Stir in 1c pecans, 1c coconut, 1T vanilla. Cool. 👉 Frosting: beat ½c butter, ⅔c cocoa, 3c powdered sugar, ⅓c evap. milk, 1tsp vanilla. Assemble: layer cake + frost with chocolate + coconut filling. LTKhome LTKrecipe LTKseasonal holidaydesserts bakingathome chocolatecake cakerecipe homemadegoodness