I decided to go ahead and share my sourdough tutorial video tonight since everyone is stuck at home for the weekend during this winter weather! I am definitely not an expert, so I'm sure I use the wrong lingo and techniques at times. I've been baking one to two loaves per week for almost a year, and every one has been a success! The key lies in a strong starter and consistency. Baking sourdough has become a wholesome weekly routine for me. As someone who has been gluten sensitive for over a decade, it's been such a treat to finally have bread that helps me feel good! I hope this video helps encourage someone to start their "sourdough journey". You won't regret it!I'm linking all my sourdough supplies in my LTK in bio to make starting easy! Happy baking! LTKfoodie LTKHome LTKdayinmylife