I used to swear by soaking my produce in ACV… until I dived into the real research.. A simple baking soda + water soak has been shown to remove more pesticide residue than vinegar, bleach, or water alone. Bookmark for later: Ratio: 1 tsp baking soda : 2 cups water Soak Time: 12–15 minutes 🚿 Always rinse Up to 96% of pesticides removed! Easy. Affordable. Evidence-based.💚 I tagged below my favorite kitchen produce helper! How do you clean your produce? 👀 LTKfoodie LTKselfcare LTKmomlife