This garlic olive oil ramen hack is SO good! 🤯 You’re basically just mixing olive oil, minced garlic, and red pepper flakes into a Shin Ramyun with a little less water than normal. You get this rich, velvety smooth texture from the olive oil, and it’s loaded with flavor from the garlic and seasoning packet. I like it really garlicky, so 4 cloves is great for me, but simply use fewer if you want it less strong. It honestly feels more luxurious than an instant ramen should haha. I’m not sure I’d do this all the time, but occasionally it would be a delicious change of pace! 😋 The ingredients and tools I used are included in this post 🙌 LTKFindsUnder50 LTKHome LTKVideo