Meet your new favorite spring time combo! ☀️🍹 I partnered with @rticoutdoors to make the perfect large batch spring mocktail/cocktail using their amazing 3 gallon Halftime Water Cooler! This thing is seriously coming with me everywhere I go from now on. It’s super durable 💪 with a strong strap that makes it easy to carry, and it’s got two spring-loaded taps so there’s almost never a wait. It’s also surprisingly light and keeps drinks cold for up to 24 hours, so the party can go basically as long as you want. You can, of course, use it for water, but I LOVE batch making cocktails and mocktails for gatherings at my place or even picnics and other outdoor adventures! 👉 The recipe for my drink is below, and be sure to pick up an RTIC cooler for yourself through my bio link! MOCKTAIL INGREDIENTS 6 lbs ice 171 oz Strawberry Calpico 114 oz coconut water 2 bunches of mint leaves COCKTAIL INGREDIENTS 6 lbs ice 66 oz rum 132 oz Strawberry Calpico 88 oz coconut water 2 bunches of mint leaves INSTRUCTIONS 1️⃣ In 64 oz capacity blender, fill it half way with ice. 2️⃣ Instead of doing the exact math, I usually just fill up to 40 oz with Strawberry Calpico and the rest of the way with coconut water. Then, take half of one mint bunch, pick the leaves off the stems, and throw them in. 3️⃣ Blend for 15 seconds, and pour into the cooler. 4️⃣ Repeat steps 1-3 three more times for a total of four. This should use up your ingredients and completely fill the cooler. 5️⃣ Enjoy! LTKParties LTKFamily LTKActive