I’m not kidding when I say that I may add this to my regular meal rotation! 🤯 These beef-wrapped enokis are SO good, and are perfect with a bowl of rice to soak up some of the sauce. They’re cooked in a soy-based sauce with onions, egg, and mozzarella, and it’s literally one of my new favorite things. This has been trending for little while, but I put my own spin on it by changing up the sauce recipe and adding a gooey layer of mozzarella 😋 LTKFamily LTKHome LTKFindsUnder50