Steal my easy pizza recipe šŸ• (makes 2-3 pizzas) 3.5-4 Cups 00 Flour 2.5tsp instant yeast 2 tsp salt 1.5Cups water, 110 degrees (tap water as hot as you can get it is fine) 2 Tbsp olive oil plus 2 tsp Directions: Combine the flour, yeast and salt in the bowl of a stand mixer and combine. While the mixer is running, add the water and 2 tablespoons of the oil and beat until the dough forms into a ball. Scrape the dough onto a lightly floured surface and gently knead into a smooth ball. Grease a large bowl with remaining olive oil, add the dough, cover with plastic wrap or a damp towel and put it in a warm area to let it double in size, about 1-2 hours. (House temperature will impact) Once risen, turn the dough out onto a very lightly floured surface and divide into equal pieces. Cover each with a clean kitchen towel or plastic wrap and let them rest for 10(ish) minutes. Stretch to shape, top with favorite toppings, bake at 425F for 20 minutes or until done. Comment ā€œlinkā€ and I’ll DM you my kitchen faves for pizza night from the flour to the pizza pans!

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