amy.darley on LTK

🤤 Quick & Easy Crockpot Garlic Parmesan Chicken Pasta! It's so easy and my entire family loves it. Tastes great with Caesar salad and breadsticks! Ingredients • 3 chicken breasts • Salt & pepper • 1 jar Buffalo Wild Wings Garlic Parmesan Sauce • 1 jar heavy whipping cream (use sauce jar) • 1 block cream cheese • Pasta noodles (penne is great!) • Parmesan cheese for topping Directions 1️⃣ Add chicken, season with salt & pepper. 2️⃣ Pour garlic parm sauce over chicken. 3️⃣ Fill jar with heavy cream, shake, & pour in. 4️⃣ Add cream cheese on top. 5️⃣ Cook on HIGH 4 hrs (stir halfway). 6️⃣ Cook pasta, drain, & shred chicken. 7️⃣ Toss pasta in crockpot, mix well. 8️⃣ Top with Parmesan & serve! ❤️Save this recipe and let me know if you try it! LTKfindsunder50 LTKVideo LTKhome

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This Crockpot Burrito Bowl is a super easy crockpot meal that’s perfect for busy weeknights!

Just dump it in, let it cook, and dinner is DONE — no stress, no mess! I served mine over microwave rice to keep it extra simple, and my whole family gave it a thumbs up!

Save this recipe and follow for more easy dinners! 🍽️🌮🧡

Ingredients:
•1 lb chicken breasts
•1 packet taco seasoning
•1 can black beans (drained & rinsed)
•1 can corn (drained)
•1 can Rotel (diced tomatoes & green chiles)
•2 cups chicken broth
•1 cup shredded cheese (optional)
•Microwave rice for serving
•Toppings: sour cream, avocado, salsa, lettuce, jalapeños, etc.

Instructions:
1.Spray your crockpot with nonstick spray
2.Add chicken to the bottom and sprinkle with taco seasoning
3.Add black beans, corn, and Rotel (undrained)
4.Pour in chicken broth
5.Cover and cook on LOW 4–6 hours or HIGH 2–3 hours
6.Shred chicken and stir everything together
7.Top with cheese, let melt, then serve over microwave rice
8.Add your favorite toppings and enjoy!

Dinner doesn’t get much easier than this!

#supereasycrockpotmeal #crockpotburritobowl #dumpandgo #easyfamilydinner

Our Favorite Overnight Oats 🤍
So easy, super filling, and a family favorite!

Ingredients:
• ½ cup oats
• ½ cup milk
• 1 Tbsp honey
• 1 Tbsp peanut butter
• 1 tsp chia seeds
• ¼ cup sliced bananas
• ¼ cup blueberries

How to make:
1️⃣ Add everything to a jar
2️⃣ Mix well
3️⃣ Refrigerate overnight (or freeze 10–15 min)
4️⃣ Grab & enjoy!

Save this for busy mornings 💾
If you try it, let me know — and tell me what you’d add to yours! 🫐🍌

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Creamy Crockpot Chicken Penne Bake

The easiest throw-it-all-in-and-go dinner! So creamy, cheesy, and packed with flavor.
Save this one for a busy night!

Here’s what you’ll need:
• 2–3 chicken breasts
• 2 tbsp onion powder
• 2 tbsp garlic powder
• 2 tbsp paprika
• Pepper to taste
• 1 (22 oz) jar Alfredo sauce
• 1 (24 oz) jar pasta or marinara sauce
• 1 block cream cheese (I used 1/3 less fat)
• 1 box high protein penne pasta
• 8 oz shredded mozzarella & provolone cheese blend

How to make it:
1️⃣ Add chicken to crockpot and season with onion powder, garlic powder, paprika & pepper
2️⃣ Pour in Alfredo, marinara, and add cream cheese
3️⃣ Cook on LOW for 6 hrs or HIGH for 3–4 hrs
4️⃣ When chicken is done, cook pasta on the stove
5️⃣ Shred the chicken (I use my favorite Amazon shredder!)
6️⃣ Add shredded chicken & pasta into the sauce and mix
7️⃣ Top with shredded cheese and cover until melted
8️⃣ Serve & enjoy — we love it with Caesar salad + breadsticks!

Let me know if you try it and follow for more easy recipes!

#easydinnerideas #crockpotrecipes #familymeals #pastabake #chickenrecipes

🌮 Crockpot Queso Chicken Tacos – EASY & DELICIOUS!

If you need a dump-and-go dinner that the whole family will love, this cheesy, flavorful crockpot chicken is a must-try! Just throw everything in, let it cook, and enjoy the creamiest, most delicious shredded chicken tacos. 🤤

✨ Recipe:
🔹 2 lbs boneless, skinless chicken breasts
🔹 1 packet (1 oz) taco seasoning
🔹 1 can (10 oz) Rotel (or salsa)
🔹 ¾ cup salsa con queso (store-bought or homemade)
🔹 (Optional) ½ cup chicken broth for extra moisture
🔹 (Optional) 1 can (4 oz) diced green chiles

🔥 How to Make It:
1️⃣ Spray crockpot with non-stick spray and add chicken breasts in a single layer.
2️⃣ Sprinkle with taco seasoning, then pour in Rotel, green chiles, and chicken broth.
3️⃣ Cover and cook on low for 6-8 hours or high for 3-5 hours until chicken is tender.
4️⃣ Stir in salsa con queso, mix well, and cook on low for 20 more minutes.
5️⃣ Serve in soft or hard taco shells with your favorite toppings! 🌮

Tag a taco lover & save this for later! ❤️

#crockpotrecipes #easydinnerideas #slowcookermeals #tacotuesday #cheesytacos

Busy weeknights call for EASY dinners like this crockpot roast with oven-roasted veggies! Just dump it in the slow cooker and dinner practically makes itself.

🩷 Save this recipe for your next no-fuss family meal!

INGREDIENTS:
• 2½ lbs stew meat
• 1 packet slow cooker savory pot roast seasoning
• 1½–2 cups beef broth
• Sweet potatoes (cubed)
• Asparagus (trimmed)
• Olive oil spray
• Salt & pepper

DIRECTIONS:
1.Add stew meat to your crockpot.
2.Sprinkle with seasoning packet and pour in beef broth.
3.Cover and cook on LOW for 6–8 hours.
4.About 30 mins before dinner, toss sweet potatoes and asparagus on a sheet pan.
5.Spray with olive oil and season with salt and pepper.
6.Roast at 400°F for 30–40 mins or until tender.

Serve the roast with your roasted veggies and enjoy a cozy, no-stress dinner!

#easydinner #crockpotrecipe #slowcookermeals #weeknightdinner #dumpandgo

I’m an almost 40 year old mom, and these are the products I truly can’t live without. 🙌🏼

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These liquid IV mixes have been a MUST since I’ve been doing my HOTWORX workouts!!!

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Easy Pizza Pinwheels 🍕✨
A fun twist on pizza that everyone loves—perfect for dinner, parties, or game day!

Ingredients:
• 1 can pizza dough
• Pizza sauce
• Shredded mozzarella
• Pepperoni (or any toppings you love)

How to make:
1️⃣ Roll dough out on parchment paper
2️⃣ Spread sauce, add cheese + pepperoni
3️⃣ Roll up tight & pinch to seal
4️⃣ Chill 10–15 min, then slice into 1” pinwheels
5️⃣ Bake at 375° for ~12 min
6️⃣ Serve with extra pizza sauce for dipping 🍅

Save this for later 💾 and let me know if you try it!

What toppings would you add to your pizza pinwheels? 👀🍕

#easyrecipes #pizza #recipe #quickdinner #comfortfoodrecipes

#LTKmomlife #LTKfoodie

Crockpot Beef & Broccoli 🥦🍚

Looking for a delicious, hands-off dinner? This Crockpot Beef & Broccoli is your weeknight hero—tender beef, crisp broccoli, and a savory-sweet sauce, all served over rice!

Ingredients:
• 1.5–2 lbs thinly sliced beef (flank or sirloin)
• 4 cups broccoli florets (fresh or frozen)
• 1 cup beef broth
• 1/2 cup soy sauce
• 1/4 cup brown sugar
• 2 tbsp sesame oil
• 3 garlic cloves, minced
• 1 tsp fresh ginger (or 1/2 tsp ground ginger)
• (Optional) 2 tbsp cornstarch mixed with 2 tbsp water (for thickening)
• Cooked rice, for serving

Instructions:

1️⃣ Place the sliced beef in your crockpot.
2️⃣ Whisk together the beef broth, soy sauce, brown sugar, sesame oil, garlic, and ginger; pour over the beef.
3️⃣ Cover and cook on LOW for 4–6 hours (or HIGH for 2–3 hours) until the beef is tender.
4️⃣ Stir in the broccoli florets 30 minutes before the end of cooking.
5️⃣ (Optional) Add the cornstarch slurry 10 minutes before serving for a thicker sauce.
6️⃣ Serve hot over rice and garnish with sesame seeds and green onions.

Enjoy this hearty, healthy meal and save it for your next busy night!

#CrockpotBeefAndBroccoli #SlowCookerRecipes #EasyDinnerIdeas #WeeknightMeals #BeefRecipes #HealthyDinner #ComfortFood #MealPrep #OnePotMeal #DinnerInspo #FoodieFavorites

Easy Sheet Pan Crunch Wrap Supreme 🌮🔥

Craving a fun, flavorful twist on taco night? Try this super easy Crunch Wrap Supreme that’s perfect for busy weeknights—and I even used 6 tortillas for extra crunch!

Ingredients:
• 1 lb taco meat
• 1 can nacho cheese (spread evenly)
• 4 tostada shells
• 6 tortillas (for layering)
• Sour cream (dollops for each tostada)
• Shredded lettuce
• Diced tomatoes
• Shredded Mexican blend cheese
• Melted butter (for brushing and folding edges)
• Optional Toppings:jalapeños, extra sour cream, avocado

Instructions:

1️⃣ Cook Taco Meat: Brown 1 lb of ground beef with your favorite taco seasoning. (I cooked extra for lunches!)
2️⃣ Layer Base: On a sheet pan, lay 3 tortillas side-by-side as the base. Spread one entire can of nacho cheese evenly over them.
3️⃣ Add Filling: Spoon a layer of taco meat on top of the cheese.
4️⃣ Build Tostada Layer: Arrange 4 tostada shells over the meat and add a dollop of sour cream on each.
5️⃣ Top It Off: Add shredded lettuce, diced tomatoes, and a generous sprinkle of shredded cheese.
6️⃣ Final Wrap: Cover with the remaining 3 tortillas. Brush the edges with melted butter and fold them in to seal the wrap.
7️⃣ Bake: Pop the sheet pan in a preheated 350°F oven for 40 minutes. Remove the top layer and bake for an extra 5 minutes to crisp up those tortillas.
8️⃣ Serve: Cut into pieces with a pizza cutter and add any extra toppings you love.

Enjoy this crunchy, cheesy, and delicious meal that’s perfect for sharing. Save this recipe and tag me if you try it!

#CrunchWrapSupreme #SheetPanMeal #EasyDinnerRecipes #TacoNight #MexicanInspired #OnePanMeal #ComfortFood #QuickDinner #FamilyMeal #ViralRecipe #FoodieFavorites #DinnerInspo

Looking for a quick and cheesy dinner idea? This Dump-and-Bake Queso Chicken & Rice is the perfect weeknight meal—only a few ingredients and minimal prep!

Ingredients
• 1 lb chicken breast, cubed
• 1 packet taco seasoning
• 1 cup uncooked rice (you can use minute white rice or Spanish rice)
• 2½ cups chicken broth
• 1 (16 oz) jar of salsa
• Queso (add as much as you like!)

Directions
1. Season cubed chicken with a packet of taco seasoning.
2. In a 13×9 casserole dish, combine rice and chicken broth, then stir in the seasoned chicken and salsa.
3. Bake at 375°F for about 40 minutes, or until the rice is fully cooked.
4. Remove from the oven, stir everything together, and mix in your favorite queso.
5. Serve hot and top with your choice of garnishes (think sour cream, extra cheese, or fresh cilantro!).

Enjoy the bold, cheesy flavors in every bite! This recipe is a total lifesaver for busy nights.

#DumpAndBake #QuesoChicken #EasyDinnerRecipe #ChickenAndRice #CheesyCasserole #OnePanMeal #QuickDinner #FamilyFavorite #MexicanInspired #WeeknightMeals #DinnerInspo #EasyRecipes #MealPrepIdeas #FoodieFinds #HomeCookingMadeEasy

Doritos Taco Bake 🍴🔥 The ultimate comfort food packed with cheesy, crunchy goodness! Here’s how to make it:

Ingredients
• 14 oz “party size” bag of Nacho Cheese Doritos
• 1½–2 lbs ground beef
• 1 (10¾ oz) can cheddar cheese soup
• 1 (10¾ oz) can cream of chicken soup
• 1 (12 oz) can evaporated milk
• 1 (4 oz) can diced green chilies
• 2–3 cups shredded Mexican cheese
• 1 packet taco seasoning

1️⃣ Preheat your oven to 350°F.
2️⃣ Brown 1.5-2 lbs ground beef, drain, and mix with 1 can cheddar cheese soup, 1 can cream of chicken soup, 1 can evaporated milk, and 1 small can diced green chilies. Optional: add taco seasoning!
3️⃣ In a baking dish, layer half a bag of crumbled Nacho Cheese Doritos, half the meat mixture, and 1 cup shredded Mexican cheese.
4️⃣ Repeat layers with remaining ingredients.
5️⃣ Bake for 20 minutes until hot and bubbly.

Top it off with sour cream, green onions, avocado, or salsa for extra flavor!

Perfect for busy weeknights or feeding a crowd. 🧀🌮

#DoritosTacoBake #EasyDinnerRecipe #CasseroleRecipes #TacoNight #ComfortFood #CheesyGoodness #FamilyDinner #DinnerInspo #FoodieFavorites #RecipeIdeas #QuickMeals

My filming and editing equipment for YouTube & other social media.

I use my camera for my long form YouTube content.

I use my iPhone for short form content to post on all other social media platforms.

#LTKHome #LTKdayinmylife

Christmas dinner

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Christmas dinner date ❤️💚

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☕️🎄🎅Hot Cocoa Night! I made the easiest hot Cocoa recipe in the crockpot and we had all the toppings! It was the cutest!!! (AND EASIEST setup!)

🛒Comment “links” & I’ll send you the link to my crockpot & grocery list!!! You can also shop my LTK link in bio.

Crockpot Hot Cocoa Recipe:
All you need is 6 cups of milk, 2 cups heavy whipping cream, sweetened condensed milk, 2-3 cups of chocolate chips, & a tsp of vanilla, stir it up, and turn your crockpot on low for 2 hours. Be sure to whisk occasionally throughout the 2 hours. ENJOY!! 🤤

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🤤 Quick & Easy Crockpot Southwest Ranch Chicken Pasta

You're going to LOVE this creamy, cheesy comfort food with a kick. Perfect for busy weeknights!

Ingredients:
• 3 boneless skinless chicken breasts
• Salt & pepper to taste
• 1 bottle Buffalo IVild Wings Southwest Ranch sauce
• 1 bottle heavy whipping cream (use the empty sauce bottle to measure!)
• 1 block cream cheese
• 1 cup shredded cheddar cheese
• 1 cup shredded Parmesan cheese
• 1 box pasta of choice (we used penne!)
• Optional: Steamed broccoli for added veggies

Directions:
1️⃣ Place chicken breasts in the crockpot and season with salt & pepper.
2️⃣ Pour in the bottle of Southwest Ranch sauce.
3️⃣ Fill the empty sauce bottle with heavy whipping cream, shake, and pour over chicken.
4️⃣ Add cream cheese, shredded cheddar, and Parmesan on top.
5️⃣ Cook on high for 4 hours:
6️⃣ Shred the chicken. Meanwhile, cook pasta according to package directions.
7️⃣ Drain pasta and add to the crockpot. Mix everything together and serve!
8️⃣ Top with extra Parmesan and enjoy!

❤️ Save this for your next dinner night and tag me if you try it!

🥦 Thinking about adding broccoli next time-what would you add?

#easyrecipes #crockpotmeals #ranchchicken #pastarecipe #dinnerideas #easyfamilydinner #slowcookerrecipes #quickdinner #dumpandgo #amyinthekitchen #whatsfordinner #momlifefood #easyhomecooking #viralrecipe #weeknightdinner #comfortfoodrecipes

One of the best Christmas gifts for women!

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For the last 10 years, we’ve done a North Pole breakfast on December 1st… but this year I decided to switch it up. 🎅🏼✨
The kids are older, mornings are crazier, and honestly — an after-school surprise just felt right.

So this year, we did a North Pole Snack instead!
I put together a cute little table, set out their Christmas pajamas (in the Santa decks), and made a few quick and easy Christmas-themed snacks for an after-school charcuterie board. Nothing fancy — just simple little treats that came together fast but still felt magical. ❤️

A new twist on one of our favorite traditions… and I think this might be our new thing. 🎄

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#LTKHoliday #LTKfoodie #LTKFindsUnder50

Dump-and-Bake Chicken Broccoli & Rice Casserole 🥦🧀

Dinner doesn’t get easier (or tastier) than this creamy, cheesy, one-dish casserole! Perfect for busy weeknights, this crowd-pleaser is packed with chicken, broccoli, and rice—all baked together for ultimate comfort food vibes.

Ingredients:
• 2 cups uncooked rice
• 1 can cream of chicken soup
• 1 can cheddar cheese soup
• 2 cups chicken broth or water
• 2 cups broccoli florets
• 2 cups cooked, shredded chicken
• 1-2 cups shredded sharp cheddar cheese

Instructions:
1️⃣ Dump 2 cups of uncooked rice, cream of chicken soup, and cheddar cheese soup into a 9x13 casserole dish. Add 2 cups of chicken broth and stir until combined.
2️⃣ Mix in 2 cups of cooked broccoli florets and 2 cups of shredded chicken. Toss in a few handfuls of shredded cheddar cheese and stir everything together.
3️⃣ Bake uncovered at 350°F for 20 minutes.
4️⃣ Pull out the dish, sprinkle with more shredded cheese, and bake for another 5 minutes until the cheese is perfectly melted.

That’s it—dinner is ready! 😍 Serve it up and watch your family go back for seconds.

📌 Save this post for your next meal idea and let me know if you try it!

#ChickenBroccoliRiceCasserole #EasyDinnerRecipe #DumpAndBake #CheesyGoodness #WeeknightMeals #ComfortFood #QuickDinnerIdeas #FamilyFavorite #EasyCasserole #FoodieFavorites #DinnerMadeEasy

This is the best way to shred chicken & you can’t convince me otherwise!!! And I just throw it in the dishwasher when I’m done shredding. This little gadget is a must have!!!

#LTKfoodie #LTKGiftGuide #LTKFindsUnder50

Christmas outfit

#LTKFindsUnder50 #LTKHoliday

Christmas after school snack

#LTKfoodie

🍝 DUMP & BAKE MEATBALL CASSEROLE 🍝
This dinner is perfect for busy nights! No need to cook the pasta ahead of time—just dump it all in and bake. Here’s how to make it:

Ingredients:
• 16 oz box of uncooked rotini
• 3 cups water
• 1 jar pasta sauce (44 oz)
• 14 oz bag of thawed frozen meatballs
• 1 tsp kosher salt
• 2 cups shredded mozzarella

Instructions:
1️⃣ Preheat oven to 425°F. Spray a 9x13 baking dish.
2️⃣ Add uncooked pasta, water, sauce, meatballs, and salt to the dish. Cover with foil.
3️⃣ Bake for 35 minutes, stirring halfway through.
4️⃣ Remove foil, top with cheese, and bake 5-8 minutes until melted.

This is so easy and delicious—your family will love it! Save this recipe for later and let me know if you give it a try!

#DumpAndBake #MeatballCasserole #EasyDinner #WeeknightMeals #FamilyDinner #OnePanMeals #CasseroleRecipe #BusyMomHacks #QuickRecipes #PastaBake #HomeCooking

Fluffed play foam is so fun and a great alternative to slime!

Affordable holiday earrings from Amazon!

#LTKFindsUnder50 #LTKHoliday

This skincare bundle is on a major sale!!! The Dr. Melaxin bundle is so good for aging skin!

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Hope you all had an amazing Thanksgiving!!! 🍁🦃🍽

#LTKdayinmylife #LTKmomlife

Built candy cane puffs are so good!!! I have them saved on my TikTok shop!

#LTKHoliday

Dude wipes make the perfect stocking stuffers or Christmas gifts for him!

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