Crispy, caramelized brussels sprouts sizzling in the cast iron on the Traeger… finished with a drizzle of hot honey & bacon bits 🤌 (sweet + smoky + spicy = perfection). This is one of those side dishes that makes the whole dinner feel elevated but it’s honestly so easy. Cast iron + Traeger grill + hot honey = kitchen staples I reach for on repeat. Linked everything I used so you can make these at home—because trust me, once you try them, you’ll want them in your weekly rotation too. brusselsprouts traegerrecipes castironcooking easyrecipes hotHoney LTKFamily LTKHome LTKFindsUnder50
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