Maybe comfort isn’t found in big moments after all. Maybe it’s simmering quietly on the stove, filling the kitchen with the kind of warmth that smells like home. Inspired by Julie & Julia, I’m cooking my way through Magnolia Table Volumes 1, 2, and 3. I’m calling it The Jeanie Jo & Joanna Project. Recipe 62 of 457 is Chicken and Wild Rice Soup—and here’s how it turned out. The broth was rich and soothing, the chicken tender, the wild rice earthy and grounding. Each spoonful felt like a hug you could taste, steady and familiar. It’s the kind of soup that makes you linger at the table a little longer, because leaving it feels too much like leaving home. 395 Recipes to go! Gracefully yours, 🫶🏻 Jeanie Jo thejeaniejoandjoannaproject MealAndGrace @joannagaines @magnolia magnoliatablecookbook magnoliatable magnoliacookbook joannagaines cookbookchallenge magnoliatablevolume2 @magnoliatable @visitmagnolia visitmagnolia sincerelyfood sincerelyrandalls magnoliatablevolume3 magnoliatablerecipes LTKFindsUnder50 LTKHome LTKFindsUnder100

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