Bread is so much healthier homemade. Sourdough is great for gut health! I thought it was hard and/or time consuming but it’s really not! Leave your starter out on the counter to feed it for when you’re ready to make a loaf. After store in the fridge until you’re ready to use again. All you have to do is let it get to room temp then it’s ready to use. Recipe video coming soon! Check out my Instagram. @shandalconklin LTKFamily LTKHome LTKMostLoved
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