A Kitchen Hack Worth Saving šŸ„„šŸ’” Did you know you can peel fresh ginger effortlessly… with just a spoon? No knives, no waste—just a little pressure and a lot of flavor. Whether you’re using fresh or frozen ginger, here’s how to preserve the extra: 1ļøāƒ£ Grate + freeze in ice cube trays 2ļøāƒ£ Store in a jar with neutral oil 3ļøāƒ£ Dry slices for teas or spice blends This simple hack is just one of many in Welcome to My Table—my upcoming cookbook that blends elevated, flavorful recipes with storytelling, lifestyle tips, tablescaping, and scent-scaping ideas for your most memorable hosting moments. ✨ From the Just Jeannie luxury lifestyle brand, curated by home entertaining and style expert Jeannie Jacobs—recognized as a top lifestyle brand in the USA 2025. More flavor. More ease. šŸ”— Follow justjeannie for more kitchen & hosting tips. 3w LTKFallSale LTKHome

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