Easy Mimosa Bar perfect for Easter or any Spring gathering🌷🌼 ✨[Save This Post]✨ What you will need: Champagne or Prosseco Juice (I used pineapple, orange, cran apple, grapefruit. You can use any. Fruit (I used grapes, strawberries, pineapples, blueberries and raspberries) Festive Spring Sprinkles (I found some at Homegoods) Simple syrup Champagne glassess Ice Bucket Ice 1. Add champagne to ice bucket with ice 2. Pour juice in your favorite decanters 3. Set up a champagne glass station and a rimming staton (bowls of sprinkles and simple syrup) 4. Set up fruit Enjoy! ✨Comment “Mimosa” and I’ll send you the link to everything you need to recreate this Mimosa Bar✨ mimosa host easydrinks hostess easterbrunch mimosabar