Want an easy dinner that takes 5 minutes to prep and about 30 in your oven? This sheetpan meal is a crowd pleaser and budget $$$ friendly. Simply slice some peppers and onions. Add to a parchment lined baking sheet with olive oil, salt and pepper. Roast at 425°F for about 20 minutes, then add chicken sausages and roast for another 10 to 15 minutes. Serve with toasted brioche buns and mustard. I used Amylu chicken sausages from Costco 🥰 LTKHome LTKfoodie

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