Instructions Cut the olives in half cross-wise, then cut the rounded tops off of each half. Fold each piece of prosciutto in half lengthwise, then fold it in half again lengthwise. Working one at a time, wrap folded prosciutto slices around mozzarella balls. Top each one with an olive half. Arrange on a platter and serve. LTKSeasonal LTKHome LTKHalloween

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Applegate, Natural Prosciutto, 3oz | Amazon (US)
Goya Cocktail Pitted Manzanilla Olives, 5.5 oz, 2-Pack | Amazon (US)
BelGioioso, Fresh Mozzarella, Ball, 8 oz | Amazon (US)