This was a hit for our whole family! A quick and easy one too! Ingredients: - 1.5 lbs large shrimp, peeled and deveined (tails removed) - 4 tbsp butter, melted (unsalted preferred) - 6 cloves fresh garlic, minced (finely chopped) - 3/4 cup Parmesan cheese, grated (freshly grated best) - 1/2 tsp salt (adjust to taste) - 1/2 tsp black pepper (adjust to taste) - 1/2 tsp paprika (adjust to taste) - 2 tbsp fresh parsley, chopped - 1 lemon, cut into wedges Instructions: 1. Preheat oven to 425°F. Line a baking sheet with parchment paper. 2. In a large bowl, combine shrimp, melted butter, garlic, salt, black pepper, and paprika. Coat the shrimp evenly for the best flavor. 3. Spread the shrimp in a single layer on the prepared baking sheet and sprinkle with parmesan cheese. Ensure not to overcrowd the pan. 4. Bake in the preheated oven for 8-10 minutes until the shrimp are pink and the cheese is golden. Watch closely to prevent overcooking. foodie foodies foodiesofinstagram foodiesofig foodiesofinsta food foodlover foodpics foodofinstagram foodoftheday foodofig foods recipe recipes recipeoftheday recipeinspo recipeshare recipeideas recipereels easyrecipe easyrecipesathome easymeals