Home grown green beans from our garden just hit differently. Not much of a recipe, but wash and snip your ends to the beans. Place beans in pan with about 1-2 inches of water. Cook for 5-ish minutes. Drain and set beans out of pan. Melt 3 Tablespoons of butter and 3 cloves of garlic until fragrant. Add green beans, salt, pepper and cook for another 5 minutes. Enjoy! food foodlover foodgasm foodies foodoftheday LTKfoodie LTKvlog LTKU